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How To Convert Mule Powered To Motor Poweded Cane Mill

Historically, sorghum cane was a common crop in the Smokies. It was generally planted in the late spring or early summer and harvested in the fall. After the cane was cut, it was fed through a mule- or horse-powered mill to extract the juice. The juice was then cooked for several hours in a large kettle until it thickened into sorghum molasses

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